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“Dirty Quinoa” & Red Beans with Chicken & Andouille Sausage

“Dirty Quinoa” & Red Beans with Chicken & Andouille Sausage

It’s LIT. And by it, I mean my mouth. My taste buds are literally on fire from just thinking about the andouille sausage + jalapenos + red pepper all in one pan. Brace yourself. I came up with this recipe on a whim. Probably because […]

Saffron Roasted Chicken

Saffron Roasted Chicken

There is literally nothing that I like more than to dump a whole bunch of seasonings in a bag full of chicken and go about my day. It’s hand-off chicken. All the seasoning work is done through time and patience. It’s the best. Last fall, […]

#CHERRYBOMBE |  The Ultimate Femme Foodie Cookbook

#CHERRYBOMBE | The Ultimate Femme Foodie Cookbook

There’s a special place in hell for women who don’t help each other. —Madeleine Albright As an avid self-proclaimed foodie, I don’t know if I’m allowed to say this . . . but, I love cookbooks that focus on more than just food. Cherry Bombe […]

Sweet Potato Cornbread

Sweet Potato Cornbread

What’s more southern than cornbread? Sweet potato cornbread. You’re welcome. Our family’s classic cornbread recipe got an upgrade when I switched it up and used buttermilk, instead of whole milk, and added some sweet potatoes to the mix. This recipe was inspired by Sweet Potatoes—an all […]

Butternut Squash and Sage Pappardelle

Butternut Squash and Sage Pappardelle

Now that it’s October, all I do is dream of butternut squash, pumpkin, and sweet potato recipes. All orange everything. The holiday season is approaching and it is literally the worst time for a foodie like me to be a student, let alone a law […]