there is serious therapy in cooking. don’t forget to do the things you love. I love cooking freely—no recipe, no strict meal times, no stressors. just in the kitchen, creating. // my chimichurri sauce is quite simple and easily adaptable. I use fresh parsley + oregano as the herb base & red wine vinegar + olive oil as the liquid base. from there, the onion, garlic, and spices bring the sauce to life perfect for chicken or steak.
Pepper Leaf Chimichurri Chicken
What surprised me about Peppers of the Americas is the number of pepper varieties that I did not even know existed. Not only do they exist, but they are all pretty distinct in there flavors. If you want a visually rich…